Canapé Menu

Canapé only:

$26 choice of 5 cocktail items serving 7 pieces per person over 1.5 – 2 hour period
$28 choice of 6 cocktail items serving 8 pieces per person over 1.5 – 2 hour period
$37 choice of 8 cocktail items serving 12 pieces per person over 2 – 3 hour period


Cold:

•    Lamb fillet semi dried tomato and mustard on gluten free bread (gf)
•    Spicy chicken mayonnaise and baby spinach sandwich
•    Tuna caper and ricotta sandwich
•    tomato butter Smoked salmon, caper and lemon blini
•    Mozzarella and cherry tomato skewer (v)
•    Hummus with capponata tartlet (mixed roasted vegetables) (v)
•    Grilled halloumi, spicy eggplant & hummus sandwich (v)
•    Smoked salmon, caper and lemon blini
•    Vodka Graveldox (or any smoked fish) with celeriac and crispy Parmigiano crumbs
•    Olive tapenade on crostini (v)
•    Mozzarella and cherry tomato skewer (v)
•    Hummus with capponata tartlet (mixed roasted vegetables) (v)
•    Spoon of fresh orecchiette withlemon and basil pesto(v)
•    Tuna sesame bites with capponata


Hot:

•    Mini meat balls in traditional tomato and basil sauce
•    Duck ragu mini puff pastry
•    Arancini with bacon tomato and mozzarella
•    Arancini with mushrooms
•    Prawns with chili, lemon and white wine
•    Chick pea puree with sesame tuna and          harissa (served in a spoon)
•    Goat cheese and beetroot tartlette
•    Fried Polenta and wild mushroom
•    Olive all’ascolana (fried olives) with garlic aioli
•    Spoon of Annalisa eggplant parmigiana(v) (GF)
•    Polenta and wild mushroom
•    Goat chese and beetroot tartlette
•    Spinach pie with ricotta and lemon
•    Leek fonduta with scallops and lemon butter on blini
•    Olive ascolane (stuffed and fried olives)

SCHIACCIATA (SIGNATURE FOCACCIA BREADS WITH DIPS)

•    Eggplant caviar with schiacciata or fresh    tortilla
•    Pesto Hummus with schiacciata fresh tor
•    Olive tapenade with schiacciata
•    Beetroot and goat cheese with schiacciata
•    Peperonata with schiacciata
 

Add on's

Oysters: Served with differed toppings $1.50 extra:
•    Asian dressing
•    Chardonnay and French shallots
•    Lemon

 

SUBSTANTIAL $6.50 p.p.

 all served in bamboo boats with forks
•    Mini Chicken rocket and parmesan salad
•    Mini caprese salad (tomato and Mozzarella)
•    Lamb skewer
•    Mini mushroom & spinach risotto  


DIPS :  $5.00 p.p.

served with schiacciata choice of three:
Choice of three dips
•    Pesto Hummus
•    Olive tapenade
•    Beetroot and goat cheese
•    Peperonata with schiacciata


Deserts:

•    Tuscan Italian signature brownie with mix nuts and dry fruit topped with an orange cream
•    Mini panna cotta with vanilla bean topped with berries Pear and almond torta
•    Lemon Tart
•    Many other desserts available on request.